Coffee Beans

Burundi G1

R150.00

Location : Burundi Ngozi and Muyinga region Process : Natural Variety : Red Bourbon Roast level : Medium SCA score : >84,75 Altitude : 1500 to 1800 Roast date : 09/01/2026 About this coffee Experience the Burundi Natural G1 green coffee lot — a high-quality coffee grown in Burundi’s elevated regions. Naturally processed, this coffee offers rich, syrup-like sweetness with layers of red fruit, floral aromas, and brown sugar notes, creating a truly memorable cup. Crafted from the Red Bourbon variety and sourced from the Munkaze washing station, it reflects both craftsmanship and precision in coffee production. Choosing the Burundi Natural G1 green coffee lot is a smart investment for coffee and food businesses seeking to deliver something distinctive. With its standout flavor profile, impressive cupping score of 88, and exceptional quality, this coffee leaves a lasting impression. Its natural processing and ethical sourcing also highlight a dedication to sustainability and social impact, appealing strongly to mindful consumers.

- +

Sold Out